Category: Articles
Together We Engineer: Catherine Haynes’s journey in Hard Services
For International Women in Engineering Day 2025, we celebrate Catherine Haynes, Operations Manager, Hard Services at OCS, whose path into hard services highlights perseverance, adaptability, and a deep understanding of what makes facilities tick.
OCS Team
23 Jun, 2025
Together We Engineer: Dione McMaster’s Journey in Hard Services
For Dione McMaster, becoming a project manager in hard services was a path shaped by opportunity, curiosity, and determination. As we mark International Women in Engineering Day 2025, Dione’s story is a powerful reminder that engineering is for everyone and that teamwork truly makes the difference.
OCS Team
23 Jun, 2025
Celebrating National Healthcare Estates and Facilities Day 2025
On 18th June 2025, OCS Group proudly joins healthcare organisations across the UK and Ireland in recognising National Healthcare Estates and Facilities Day.
OCS Team
18 Jun, 2025
Cutting Carbon, Not Flavour: The Future of Sustainable Menus
Discover how catering services can reduce carbon emissions without compromising on taste. From smart ingredient swaps to data-driven strategies, learn how sustainable dining can be both impactful and affordable.
Chris Ince, Chef Director
03 Jun, 2025
Culver Square Shopping Centre Buzzing with Beekeeping Success
At OCS, we’re committed to innovative sustainability initiatives that make a real difference. The beekeeping project at Culver Square Shopping Centre is a prime example. Led by two of our certified beekeepers, the project has transformed an unused rooftop into a thriving pollinator haven. With multiple awards in their first year and plans for future engagement, this initiative not only supports biodiversity but also brings well-being benefits to the team involved.
OCS Team
29 May, 2025
How AI Has Emerged As A Valuable Tool In Contract Catering
Discover how AI is transforming modern catering. From demand forecasting to smart menu planning and streamlined operations, Chef Director Chris Ince explores the power of technology in improving efficiency, reducing waste, and enhancing customer experience.
Chris Ince, Chef Director
20 May, 2025
Angel Hill Food Co. Supports Veg Power Campaign
Angel Hill Food Co. partners with Veg Power to encourage primary school pupils to eat more vegetables and improve their dietary habits.
OCS Team
14 May, 2025
Navigating Healthcare Challenges: The Role of Smart Facilities Management
OCS Team
28 Apr, 2025
How Data and Analytics Are Shaping Smarter Facilities Services
In a recent article for Tomorrow’s Cleaning magazine, Sean Fisher—CEO of Cleaning UK at OCS—explored how data and analytics are revolutionising the cleaning industry.
OCS Team
23 Apr, 2025
Enhancing Efficiency and Experience in Aviation through Facilities Management
In a recent feature on AirlinerGS, Rafaella Mauro, our Head of Aviation Facilities shared valuable insights on the benefits of outsourcing facilities management in the aviation sector.
OCS Team
09 Oct, 2024
Why Sustainable Cleaning Matters
Recently, our Director of Cleaning in Ireland, Julian Colton, sat down with Tomorrow's Cleaning Ireland to discuss the value and necessity of sustainable cleaning materials. We have gathered a few insightful points from the article you can read here.
OCS Team
23 Sep, 2024
Modern Procurement: Ethical and Sustainable Supplier Codes of Conduct
Recently, Kim Russell our Head of Procurement Transformation, wrote a piece for CPOstrategy highlighting the importance of implementing robust supplier codes of conduct to ensure responsible sourcing and sustainability.
OCS Team
19 Aug, 2024