Category: Services
Celebrating National Healthcare Estates and Facilities Day 2025
On 18th June 2025, OCS Group proudly joins healthcare organisations across the UK and Ireland in recognising National Healthcare Estates and Facilities Day.
OCS Team
18 Jun, 2025
OCS Team Lend a Hand to Transform Sensory Garden for Adult Services Users
In a remarkable display of dedication and stewardship, OCS colleagues carved time out to refurbish and refresh an ageing sensory garden at an Adult Services site.
OCS Team
11 Jun, 2025
Cutting Carbon, Not Flavour: The Future of Sustainable Menus
Discover how catering services can reduce carbon emissions without compromising on taste. From smart ingredient swaps to data-driven strategies, learn how sustainable dining can be both impactful and affordable.
Chris Ince, Chef Director
03 Jun, 2025
Property & Physical Security Risk Assessments: Why Understanding Vulnerability Is a Strategic Necessity
Security environments are dynamic. Threats change, organisations evolve, and buildings and behaviours adapt. That’s why Property and Physical Security Risk Assessments are not a regulatory checkbox or an optional upgrade—they’re a strategic necessity.
OCS Team
28 May, 2025
OCS Retains Top 1% Position in SIA Approved Contractor Scheme
Following a recent assessment, we are pleased to have retained our position as a top 5% SIA-approved contractor, displaying our commitment to excellence.
OCS Team
23 May, 2025
Behind the Scenes with Our Frontline Team at Avanti West Coast
Our cleaning teams are vital in keeping Avanti West Coast trains spotless, safe, and ready for every journey. In our latest video case study, we take you behind the scenes to see the dedication and hard work of our cleaning colleagues who make it all happen.
OCS Team
22 May, 2025
How AI Has Emerged As A Valuable Tool In Contract Catering
Discover how AI is transforming modern catering. From demand forecasting to smart menu planning and streamlined operations, Chef Director Chris Ince explores the power of technology in improving efficiency, reducing waste, and enhancing customer experience.
Chris Ince, Chef Director
20 May, 2025
OCS delivers future-proofed sustainable energy centre design and build
The OCS team completed an 18-month project to design and build a new energy centre that utilises waste heat, a solar array, ambient, and district heating networks.
OCS Team
15 May, 2025
Angel Hill Food Co. Supports Veg Power Campaign
Angel Hill Food Co. partners with Veg Power to encourage primary school pupils to eat more vegetables and improve their dietary habits.
OCS Team
14 May, 2025
NextGenFM: Leading the Future of Facilities Management with Nick Maggs
In our inaugural interview for our NextGenFM series, we had the pleasure of speaking with Nick Maggs, the Managing Director for Hard Services on the future of facilities management.
OCS Team
09 May, 2025
Overcoming Hesitance Towards Smart Air Ventilation Systems
OCS Hard Services Director Tony Parkinson offers insight on how to overcome hurdles and hesitation towards air ventilation systems.
Tony Parkinson
08 May, 2025
OCS Secures Contract with Church of England Pensions Board
OCS wins five-year contract to deliver hard FM services to over 1,150 Church of England retirement homes, with nationwide coverage.
OCS Team
01 May, 2025