Pest control is a vital part of facilities management. It protects people, property and public health. But increasingly, organisations are asking: how can pest control be delivered in a way that’s safe, sustainable and socially responsible?
Ethical pest control focuses on prevention first. It uses humane, environmentally conscious methods to manage pests without harming non-target species or ecosystems. This approach is especially important in sensitive environments like schools, hospitals and food production sites, where safety and compliance are critical.
The OCS team prioritises ethical practices across all our pest control services. Our teams use regulated products, targeted treatments and integrated pest management (IPM) strategies to reduce risk and environmental impact. We also work closely with clients to design tailored solutions that meet their operational needs while supporting biodiversity and long-term sustainability goals.
Ethical pest control isn’t just about avoiding harm—it’s about creating healthier spaces. By focusing on early intervention, education and site-specific monitoring, we help facilities reduce infestations before they escalate. This proactive approach lowers costs, improves hygiene and supports ESG performance.
It also aligns with our wider commitment to responsible service delivery. From carbon reduction to social value, we’re helping clients meet their sustainability targets while maintaining safe, efficient operations.
As regulations tighten and expectations rise, ethical pest control is becoming the standard—not the exception. Facilities that adopt this approach benefit from improved compliance, stronger reputations and safer environments for everyone who uses them.