Latest Article
Angel Hill Food Co. Welcomes Work Experience Students
Angel Hill Food Co. supports young talent with hands-on catering experience at North Shropshire College, showcasing career opportunities. Read More
OCS Team
21 Mar, 2024
Targeting 1,000 Apprentices: The Launch of Our New Apprenticeship Scheme
We're on a mission to enrol 1,000 apprentices this year as part of our newly relaunched apprenticeship scheme!
OCS Team
21 Mar, 2024
Nourishing Minds: Education Catering Focused on Improving Learning and Well-being
We provide a catering service custom-designed for the education sector that not just meets but exceeds school food standards and helps bring the best out of students.
OCS Team
18 Mar, 2024
Bronze to Silver: Our Food for Life Journey Towards Healthier, Sustainable Catering
The OCS catering team levelled up their Food for Life Served Here award at our customer site.
OCS Team
14 Mar, 2024

Meet Joshua Wiffen
Discover how Joshua's passion for social value and community impact has shaped his role and achievements in just 5 months.
OCS Team
13 Mar, 2024
A Glowing Transformation: OCS Ireland’s Cleaning Services at a Major Airport
OCS Ireland successfully completed an extensive cleaning project at a major airport, enhancing the travel experience by ensuring high cleanliness standards.
OCS Team
11 Mar, 2024
Cultivating Community and Well-being at West London NHS Trust
OCS's "Grow Gardens" project provides fresh produce for catering and therapeutic spaces for engagement.
OCS Team
09 Mar, 2024
Celebrating International Women’s Day by Inspiring Inclusion
Inspiring inclusion at OCS with Young Enterprise partnerships and celebrating women's success.
OCS Team
08 Mar, 2024
Cultivating Leadership Excellence at OCS with The Alchemist programme
In a significant step to boost leadership quality across OCS, members of the senior leadership team kick off a year-long training programme.
OCS Team
07 Mar, 2024
Rapid Growth Expected to Double Revenue Figures: Interview with Daniel Dickson
Our CEO for the UK and Ireland, Daniel Dickson was spotlighted in the latest issue of FM Director magazine.
OCS Team
06 Mar, 2024
From Learning to Leading: Award-winning Chef Matthew Chapman on Culinary Classroom Journey
Angel Hill Executive Development Chef, Matthew Chapman explores his culinary journey.
OCS Team
05 Mar, 2024
Navigating Future Success: Exploring Career Pathways in Facilities Management
Embarking on the journey of shaping your career path can be both exhilarating and daunting. OCS is here to help illuminate the path to a fulfilling career in FM.
OCS Team
01 Mar, 2024
OCS’s Sustainable Makeover of Lakeview Café in Partnership with RAW
Worcestershire County Council's Lakeview Café gets a sustainable refresh with the help of Angel Hill and RAW.
OCS Team
28 Feb, 2024